Innovative chemistries, advanced monitoring and control systems, and expert support for your food & beverage challenges.
Open Plant Cleaning (OPC) is a necessity in the food and beverage industries to ensure consistent hygiene standards are maintained and food safety is not compromised. However, cleaning your facility to the required level to reach food safety standards impacts production time, labor and utility costs.
Through many years of helping food and beverage processors optimize OPC processes, Diversey has found that in the average food processing plant, 65% of the cost of OPC is attributed to labor and time*. Optimizing the cleaning process can unlock up to 30% or more of the cleaning time and resource requirement. How would re-deploying time and resources impact your business?
OPCCheck is one solution within the Diversey Knowledge-Based Services portfolio. These services are designed to help you address food safety and operational efficiency challenges while reducing your total cost of operation. Diversey OPCCheck will help improve your cleaning results, maintain microbiological standards, and safeguard food safety.
With Diversey OPCCheck’s focus on the technical, environmental, and economic optimization of your open plant cleaning processes:
On completion, you’ll receive an analysis benchmarking your performance with a scorecard in three pillars of excellence – Facility, Cleaning Protocols, and Evaluation & Performance. The detailed report will identify recommended areas of improvement.
Our OPC products and equipment range will enable you to regain available production time by reducing the cleaning window without endangering your high-quality standards.
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The Diversey team offers the right people, technology and expertise to solve your most complex food and beverage challenges.